TOWARDS ZERO POLLUTION IN THE AGRI-FOOD SECTOR

This webinar aims to showcase best practices on how to move towards zero pollution in the different steps of the agri-food value chain by applying circular economy approaches. Three projects from the Green Growth Community will present innovative examples of how to reduce pollution and the environmental footprint along the agri-food value chain. This will be followed by an interactive part, where participants will be able to apply the information from the presentations on different agri-food products and their value chains.

This webinar is an official Partner Event to the EU Green Week and is organised by the Green Growth project, in which ERRIN is a partner.

Register here.